Happy Hour
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Happy Hour Appetizers
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**BREAD SERVICE**
$4ARANCINI
$10Fried Sicilian rice balls filled with cheese served with marinara
CALAMARI FRITTI
$13Flash fried, served with marinara
FLASH FRIED SPINACH
$7Fried crispy, parmesan & lemon
FRIED COD SLIDERS
$11Beer battered, tater sauce with red cabbage slaw
MAMA’S MEATBALLS
$10All Beef, 3 Cheese Polenta and Marinara Sauce
MINI PORK SHANKS & COCKTAIL MEATBALLS
$11Marsala wine sauce with 3 cheese polenta
SALMON CAKES
$12Sauteed with Panko crumbs, Pesto Horseradish Aioli & Arugula
TENDERLOIN SLIDERS
$12Two Sliders Served on Egg Bun with Grilled Onions and Cheese
TOASTED BEEF RAVIOLI
$10Meat filled ravioli, breaded and fried, with marinara (Voted #1 in St. Louis Magazine's Food Fight 2022)
TUNA CARPACCIO
$13Seared rare, arugula, red onions, capers, roasted red pepper, shaved parmesan, and EVOO
WILD MUSHROOM TRIO
$10Wild mushrooms tossed in a champagne Porcini cream over smoked mozzarella crostini
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SPARKLING
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APEROL SPRITZ – Aperol, Prosecco & Soda
$6PROSECCO D.O.C. – Ruffino
$5.5-
WHITE – BLANCO (Quarter Bottle Pour)
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CHARDONNAY – “Cycles Gladiator”
$6CHARDONNAY –Trefethen Napa Valley, CA
$8MOSCATO D’ASTI – Ruffino DOCG
$5PINOT GRIGIO – Ruffino *Lumina* IT
$5RIESLING – Heinz Eifel "Shine" Germany
$5.25ROSE – Torrerose Masseria LiVeli
$5SAUVIGNON BLANC – Petite Perrier – France
$5VERMENTINO - Cento20 Fattoria Fibbiano Italy
$5-
RED – ROSSO
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CABERNET – Cycles Gladiator
$6CABERNET – Simi "Landslide" Alexander Valley
$8.75CHIANTI – Piccini Italia
$5CHIANTI – Superiore Cento20
$7CHIANTI CLASSICO RISERVA DUCALE - Ruffino
$7LAMBRUSCO – Solo Reggiano Frizzante Sweet
$5MALBEC – Bousquet – Mendoza, Argentina
$5MERLOT – Benziger
$6PINOT NOIR – Cycles Gladiator
$6ROSSO Blend Gran Passione Veneto
$6SUPER TUSCAN – Ciacci Piccolomini d’Aragona
$6ZINFANDEL – “Saldo” Prisoner Wine Co
$8
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