LoRusso's Cucina is Closing Its Doors; Final Service September 29th
I would like to convey the great depth of love, humility and gratitude for nearly 40 years of life at the Cucina. Our staff throughout the years has been blessed with the finest patrons in the Lou and also our guests from across the country & globe. When my husband and I began this adventure with $5000 in our pocket and 28 seats in a storefront deli we had no idea where it would lead to. We have been blessed with family, friends and the opportunity to give back to our community. New horizons await and it’s exciting to speculate what that entails.
Thank you St. Louis for a great ride!
Terri LoRusso & Cucina Family
You’re invited…
We cordially invite you to enjoy a cocktail, dinner, a cup of espresso, or one of our many house made desserts in the gracious and warm surroundings that the best Italian restaurant at the edge of The Hill provides. It is our consistency, attention to detail, and the dedication of our experienced staff that continue to bring customers back again and again to where they are treated like family. It is their testimonials that keeps LoRusso’s Cucina one of the best Italian restaurants in St. Louis.
Watch KTRS-talk-show host John Carney visit LoRusso’s Cucina to find out more about his favorite mouthwatering dish, The Wild Mushroom Trio, from Chef Rich LoRusso.